A Gourmet Weekend in the Heart of the Haute-Loire
Calling all mushroom and food lovers! đâđ«
On November 7 and 8, 2026, Saint-Bonnet-le-Froid will celebrate one of the fallâs must-see events: its traditional Mushroom Festival.
For an entire weekend, the village celebrates this iconic regional product and all the local expertise associated with it.
The Mushroom Festivalâan event you won't want to miss!
In Saint-Bonnet-le-Froid, mushrooms are practically part of the scenery!
Every fall, the Mushroom Festival brings together residents, visitors, producers, artisans, and enthusiasts around a shared passion: discovering the regionâs treasures.
Gourmet markets, local producers, a mushroom exhibition, cooking demonstrations, tastings⊠for two days, the entire village comes alive with the flavors of fall.
A great opportunity to stroll through the streets of Saint-Bonnet-le-Froid, fill your basket with local products, and, of course, learn a little more about mushrooms.
Whether you’re a connoisseur or just curious, there’s something here to tantalize your taste buds!
Extend your getaway at Hob Fort du Pré
Much more than just a hotel, the Hob is a true hub of life where people come to sleep, eat, have a drink, get together⊠or simply take some time for themselves.
Whether you’re staying with us or just passing through Saint-Bonnet-le-Froid, the doors of Le Hob are always open to you!
Want to extend your getaway? Check into one of our rooms and enjoy the warm atmosphere of the Haute-Loire a little longer.
And after strolling through the village streets, itâs time to unwind: a heated indoor pool, a hot tub, and a sauna await you in our wellness area, where you can end the day on a relaxing note.
What if mushrooms found their way onto our plates, too?
You can’t talk about Saint-Bonnet-le-Froid without mentioning its cuisine!
At the Hob Fort du PrĂ© restaurant, our HobâCheffe and her team showcase gourmet, seasonal cuisine inspired by local ingredients and flavors.
Whether or not you’re staying at the Hob, our restaurant is open to everyone.
So after your visit to the Mushroom Festival, take a seat at a table and extend this day dedicated to good food.
Heads up…tables fill up veeeery quickly…be sure to reserve your table đ
The Mushroom Festival is also a great excuse to take a few days off and explore the Haute-Loire in the fall.
Forests bathed in orange hues, walks in the great outdoors, local specialties, and a warm, welcoming atmosphere: around Saint-Bonnet-le-Froid, the season invites you to slow down and enjoy yourself.