Hob Orelle Restaurant / Bar

Restaurant hotel cheval blanc jossigny Evi Hob - decoration Evi Hob - decoration Evi Hob - decoration

An authentic, friendly and tasty restaurant!

Open to travelers and locals alike, the Hob Orelle restaurant promises an aesthetically pleasing, flavorful and local culinary experience.

Small onion dishes concocted with great love and delicacy. You’ll discover Savoyard cuisine made with fresh, seasonal produce from local producers.

The Hob’Chef and his team will be staging traditional raclette, tartiflette, fondue savoyarde and many other specialities that warm both body and heart 🙂
For guests in a hurry to get to the slopes, there will also be a snack bar!

The restaurant boasts a lovely terrace with mountain views.

The restaurant regularly offers culinary events, so follow us on Social Networks to make sure you don’t miss any, or check out the events section at the bottom of the page as soon as we open.

You’ll also be delighted to discover an extensive and varied wine list to delight wine lovers.

Formulas to discover :

. A formula at €39 (starter – main course – dessert)
. A lunchtime menu at 21 – 24€ (starter, main course, dessert of the day)
. Children’s menu at €12
. A la carte dishes to suit all tastes 😊
. An elaborate, revisited snack menu

The restaurant will open its doors on November 23, 2024.

Reservations at hob.orelle@evihob.com

A festive bar!

Open to all, the Hob Orelle bar offers a varied menu of hot and cold drinks!

As with all our Hobs, theHobjectiveis to help you discover local drinks 😀
Depending on your mood of the moment, you can enjoy cocktails, mocktails, beers, wine or in a completely different atmosphere our selection of teas, coffee from a local roaster or hot chocolate made with ❀

Like the rest of the Hob, the bar will open its doors on November 23, 2024.